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organoleptic profile

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  • Ice cider — Frozen apples destined to become ice cider Ice cider (also apple icewine or cidre de glace in French; sold as ice apple wine in the United States) is the cider equivalent of ice wine: a fermented beverage made from the frozen juice of apples.… …   Wikipedia

  • Olive oil — Not to be confused with the cartoon character Olive Oyl. Olive oil A bottle of olive oil Fat composition Saturated fats Palmitic acid: 7.5–20.0% Steari …   Wikipedia

  • Dogfish Head Brewery — Dogfish Head Craft Brewery Off centered ales for off centered people Industry Alcoholic beverage Founded 1995 Founder(s) Sam Calagione Headquarters …   Wikipedia

  • Cigarette — For other uses, see Cigarette (disambiguation). Cig redirects here. For other uses, see Cig (disambiguation). Two unlit, filtered f6 brand cigarettes from Germany. A cigarette (from Mayan Siyar; to smoke rolled tobacco leaves [1] …   Wikipedia

  • Wilbur Scoville — Wilbur Lincoln Scoville (1865 ndash; 1942) was an American chemist and is best known for his creation of The Scoville Organoleptic Test , now standardized as the Scoville scale. He devised the test and scale in 1912 while working at the Parke… …   Wikipedia

  • Lactic acid bacteria — The Lactic Acid Bacteria (LAB) comprise a clade of Gram positive, low GC, acid tolerant, non sporulating, non respiring rod or cocci that are associated by their common metabolic and physiological characteristics. These bacteria, usually found in …   Wikipedia

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